Takumi Carbon Steel Induction Frypan - 20cm

Takumi Carbon Steel Induction Frypan - 20cm

Japanese carbon steel cookware is a popular choice for many professional chefs and home cooks. Carbon steel is a versatile material that heats quickly and evenly, making it perfect for searing, sautéing, and frying. In particular, Japanese carbon steel cookware is known for its superior quality, durability, and performance.

What is Takumi?

Takumi is a well-regarded Japanese cookware brand that offers reasonably priced woks and frypans made with non-nitrided metal. While non-nitrided cookware may not be considered as high-end as nitrided cookware, it nevertheless represents a cost-effective option that maintains a high level of quality.

Specifications